he restaurant “Bonatsa” is located at the settlement with the same name and at a distance of just 50 metres from the sea.
The view will enchant you, overlooking from its terrace Milos, Polyaigos, Agios Efstathios, Agios Georgios, while, under suitable weather conditions you can discern even Folegandros.
Where reality meets knowledge and enthusiasm, then food reaches perfection…
Our restaurant offers excellent service and unique dishes to our customers. What distinguishes is the excellent quality of the materials we use combined with our enthusiasm for good cooking.
You can taste truly homemade food that is based on Greek traditional dishes, including titbits of Kimolos for appetizers and a lot of cooked specialties.
For example bekri mezes, courgette meatballs, tomato meatballs with tomatoes dried in the sun, octopus with wine sauce are made every day by Mr. Giakoumos!
The island is well know for its special pies, ladenia, kolokihtenia, as well as the local sour cheese “xino”.
Also try the homemade skordalia with fried cod and fried courgette and eggplants.
Fresh and well cooked dishes satisfying your every gastronomic desire, like Mousakas, Pastichio, Gemista, Soutzoukakia, veal in lemon sauce, chicken in lemon sauce and rooster in wine sauce.
The menu also includes numerous grilled meats, like steaks, porterhouse, souvlakia, chicken fillet, sausage and homemade hamburger cooked with the secret recipe of Mr. Giakoumos.
Your meal would not be complete without homemade sweets, ice cream or coffee and of course the magnificent sunset.
Therefore, we wish to all the visitors of the island to discover the unique wealth of Kimolos and our restaurant to be a small part of their beautiful memories from the island.